الوصف الوظيفي
AEI is seeking a passionate, skilled chef to run our residence kitchen. The Chef will be responsible for planning the menu, ensuring that each dish is tasty, nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality standards.
Chef Responsibilities:
Ensuring that all food is of excellent quality
Preparing the menu in parallel with the budget
Overseeing all kitchen operations
Coordinating kitchen staff
Overlooking the stocks and ensuring all ingredients are of fresh quality
Enforcing safety and sanitation standards in the kitchen
Creating new recipes to keep the menu fresh
المهارات
Applicants should be excellent leaders with exceptional organizational skills and impeccable time management. Top candidates will also be creative individuals, capable of creating dishes , whilst satisfying the residents with highest qualities of standards.
Chef Requirements:
Culinary school degree/diploma
Past experience as a working chef
Perfectionism in sanitation and quality control
Multitasking ability and skills
Great leadership and interpersonal skills
Ability to run stocktaking and place orders for resupply
Exemplary work ethic in a high-pressure environment
تفاصيل الوظيفة
منطقة الوظيفة الرياض, المملكة العربية السعودية
قطاع الشركة المطاعم وخدمات الطعام
طبيعة عمل الشركة صاحب عمل (القطاع الخاص)
الدور الوظيفي السياحة والضيافة
نوع التوظيف دوام كامل
الراتب الشهري $1,500 - $2,000
عدد الوظائف الشاغرة 1
نسخة للطباعة 
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