الوصف الوظيفي
The cook will prepare meals and follow establishment recipes. Duties include preparing ingredients, adhering to the restaurant menu, and following food health and safety procedures. Cook, clean, assist other cooks and staff and deliver food in a fast-paced environment. Work may include operating a grill, oven, or fryer. Previous experience in a team environment and various cooking methods preferred.
المهارات
Setting up, cleaning, and organizing work stations
Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc.
Preparing oven, utensils, and grill for shift
Taking orders from wait staff or computerized system
Cooking order according to food health and safety standards
Recommending ideas for specials or seasonal dishes
Handling multiple food orders at one time
Monitoring multiple food orders as new orders arrive
Dressing order for presentation
Ensuring each guest order has the correct food and sides
Delivering food order to wait staff in a timely manner
Storing all food properly
Sanitizing and cleaning work stations and utensils
Reordering stock and food supplies
Monitoring other cooks and team members
Assisting other cooks in preparing food or helping other team members when needed
تفاصيل الوظيفة
منطقة الوظيفة الرياض, المملكة العربية السعودية
قطاع الشركة الاستشارات الهندسية العامة
طبيعة عمل الشركة صاحب عمل (القطاع الخاص)
الدور الوظيفي الاستقبال والضيافة
نوع التوظيف غير محدد
الراتب الشهري $0 - $500
عدد الوظائف الشاغرة 50
المرشح المفضل
المستوى المهني مبتدئ الخبرة
عدد سنوات الخبرة الحد الأدنى: 0
منطقة الإقامة الرياض,المملكة العربية السعودية
https://www.bayt.com/ar/saudi-arabia/jobs/cook-4225340/