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الوصف الوظيفي · Train staff members by reviewing and revising orientation to products and sales training materials · Maintain inventory levels by regularly auditing food and non-food items taking into consideration food safety and hygiene standards (production and expiry dates, FIFO, etc.) · Maintain quality service by establishing and enforcing organization standards and achieve sales targets through motivating team members and providing support · Assist Store manager on setting daily and weekly sales target to achieve the requested monthly target and ensure all reports of store manager are properly filled in a timely manner. · Prioritizes, plans, and adjusts schedules as necessary to maximize sales. · Receives regular vendor deliveries, stocks the items based on FIFO and check products availability. · Perform, during rush hour and upon need, the tasks of greeting, taking food orders, serving guests while informing staff to act accordingly · Implement adequate hygienic policies and procedures and ensure that health and safety regulations are followed at all times in the restaurant · Ensure effective store operations with constant feedback and improvement and handle customers’ complaints appropriately while ensuring continuous client satisfaction · Monitor, on a daily basis, F&B;costs and review the operation’s budget with the Manager and overview the restaurant’s set targets taking necessary measure to meet them · Manage all operations relating to restaurant’s function such as participating in the opening and closing procedure, checking maintenance, managing shifts and liaising with the purchasing department المهارات تفاصيل الوظيفة https://www.bayt.com/ar/saudi-arabia/jobs/assistant-store-manager-arabica-4053594/ |
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