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الوصف الوظيفي operations to meet production targets and objectives. • Oversee production processes and workflows, ensuring the efficient use of resources and adherence to quality and safety standards. • Coordinate with cross-functional teams, including procurement, logistics, and quality control, to ensure the timely delivery of products and services. • Monitor production performance and implement improvements to increase efficiency and reduce costs. • Develop and maintain Standard Operating Procedures (SOPs) for production processes and equipment. • Ensure compliance with industry regulations and company policies related to food safety and hygiene. • Provide coaching, guidance, and support to production team members, fostering a positive and productive work environment. • Troubleshoot and resolve production issues in a timely and effective manner. • Continuously monitor production equipment and machinery, scheduling maintenance and repairs as needed to minimize downtime. • Prepare and submit regular production reports and updates to the Production Head المهارات • A minimum of 5 years of experience in production management within the Food and Beverage industry, with a proven track record of achieving production goals and objectives • Excellent organizational, problem-solving, and decision-making skills • Strong communication and interpersonal abilities • Proficiency in Microsoft Office Suite (Word, Excel, PowerPoint) and production management software • Knowledge of industry best practices, regulations, and standards related to food safety and hygiene. • Ability to work effectively under pressure and meet tight deadlines. • Demonstrated leadership skills and experience in managing teams. تفاصيل الوظيفة https://www.bayt.com/ar/kuwait/jobs/deputy-production-head-food-and-beverage-4682261/ |
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