الوصف الوظيفي
Assisting in the food preparation proces
have 2 years experience
Cooking and preparing elements of high quality dishes
Preparing vegetables, meats and fish
Assisting other Chefs
Helping with deliveries and restocking
Assisting with stock rotationCleaning stations
Contributing to maintaining kitchen and food safety standards.
المهارات
knowledge of all sections
Ability to work under supervision of a limited range
Ability to produce good quality basic food
Understanding of health and safety
Understanding of basic food hygiene practices
Good oral communication
Team management skills
High level of attention to detail
Good level of numeracy Enthusiasm to develop your own skills and knowledge plus those around you
Adaptability to change and willingness to embrace new ideas and processes
Ability to work unsupervised and deliver quality work
Positive and approachable manner
Team player qualities
تفاصيل الوظيفة
منطقة الوظيفة حولي, الكويت
قطاع الشركة المطاعم وخدمات الطعام
طبيعة عمل الشركة صاحب عمل (القطاع الخاص)
الدور الوظيفي السياحة والضيافة
نوع التوظيف دوام كامل
الراتب الشهري غير محدد
عدد الوظائف الشاغرة 1
نسخة للطباعة 
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