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الوصف الوظيفي - Work together with the owner and restaurant managers in the planning, directing and coordinating of restaurant operations - Ensure that the operational Food and Beverage team can deliver the highest quality product, and the highest financial return - develop, implement and evaluate systems of control, developing and updating standards - responsible for enforcing the agreed restaurant standards for each restaurant by conducting and managing monthly audits - oversee the planning and execution of special events to ensure success - ensure relevant information is passed on to the Restaurant Managers and Assistant Managers - assist in the planning and implementation of new ideas and menu specifications - plays an active role in marketing the restaurant brands and devising promotional programs - Interact with customers and ensure that their needs are met in a timely and satisfactory manner - responsible for marketing and promoting the restaurants to maximize sales and participates in developing and implementing food promotions and new menus المهارات - Minimum of 6-8 years work experience in restaurant operations تفاصيل الوظيفة https://www.bayt.com/ar/kuwait/jobs/operations-manager-4469295/ |
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