الوصف الوظيفي
Responsibilities:
Open and close the restaurant
Hire, train and mentor new staff members
Schedule shifts and assign table sections to waitstaff
Resolve customer questions and complaints professionally
Conduct payroll activities accurately and on time
Ensure the restaurant follows health and safety regulations
Place orders for ingredients, utensils and equipment as stock is depleted or damaged
Source better deals on resources and equipment as needed
Record all income and expenses, make sure cash registers are balanced at the end of every shift
المهارات
Requirements:
Previous supervisory experience within a restaurant is preferable
Accounting and arithmetic skills
Strong leadership skills with the capacity for development
Ability to resolve conflict in a professional manner
Innovative and trustworthy
Ability to remain impartial during conflict
Available to work evenings, weekends and holidays
تفاصيل الوظيفة
منطقة الوظيفة العليا, الرياض , المملكة العربية السعودية
قطاع الشركة المطاعم وخدمات الطعام
طبيعة عمل الشركة غير محدد
الدور الوظيفي السياحة والضيافة
نوع التوظيف دوام كامل
الراتب الشهري غير محدد
عدد الوظائف الشاغرة 1
المرشح المفضل
عدد سنوات الخبرة الحد الأدنى: 2
https://www.bayt.com/ar/saudi-arabia/jobs/assistant-restaurant-manager-4664998/
Printable Page 
Report Advertisement