Kitchen Steward

الوصف الوظيفي
On behalf of a fine dining restaurant, we are hiring Stewards for their Riyadh branch.

Steward is responsible for ensuring the kitchen/Service equipment, all surfaces, serving ware, dish ware are clean and sanitized, and waste disposal as needed.

Maintains a clean kitchen, properly washes, and sorts soiled dishes, and preps foods as needed. Keeps dish area free of clutter and organized.
Sets up dish stations, including dish machines and sinks.
Maintains clean / dry floors throughout the shift.
Properly washes, stacks, and stores china, glassware, silverware, cookware, and storage containers.
Change’s water of machines and sinks every two hours, or more often as required by business levels, and properly uses chemical dilutions sets by Third party vendor
Monitor waste throughout shift and removes full trashcans and boxes at the end of each shift.
Follows the posted daily dish cleaning duties.
Assists any other duties set forth or requested by the chef as needed.
Ensure the cleanliness of all dishware
Carefully wash by hand, and safely and skilfully operate the washing equipment, to thoroughly clean all service ware, cookware, and utensils, including polishing stainless, glass, and silver ware
Help maintain safety in the kitchen by clearing spills promptly, keeping all kitchen equipment, oven vents, all floor, wall, and cook surfaces, thoroughly clean
Empty, wash, and return trash bins
Keep the wash area organized
Pitch in to help with special and deep cleaning projects
Manage waste receptacles throughout the building
To observe the Company’s rules and procedures and carry out any reasonable request made by their Manager, Supervisor, or the Duty Manager.
To be aware of your responsibilities in respect of Health and Safety at Work, following all procedures in this respect and reporting to management any hazardous situation or accident.
To attend training sessions and team meetings as required and to be involved and contribute to these.
المهارات
● Health & Safety Certification level 1.

● Fit for purpose certificate.

● Basic Food Management Safety certification.

● Awareness of Control of Substances Hazardous to Health Regulations (COSHH) and chemical safety.

● 2-3 years in a similar operation type

● Arabic/English Speaking

تفاصيل الوظيفة
منطقة الوظيفة الرياض, المملكة العربية السعودية
قطاع الشركة المطاعم وخدمات الطعام
طبيعة عمل الشركة شركة توظيف
الدور الوظيفي السياحة والضيافة
نوع التوظيف غير محدد
الراتب الشهري $0 - $500
عدد الوظائف الشاغرة غير محدد
المرشح المفضل
المستوى المهني متوسط الخبرة
عدد سنوات الخبرة الحد الأدنى: 2 الحد الأقصى: 5
منطقة الإقامة المملكة العربية السعودية
الجنس ذكر
العمر الحد الأدنى: 23 الحد الأقصى: 32

https://www.bayt.com/ar/saudi-arabia/jobs/kitchen-steward-4470354/