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الوصف الوظيفي • Capable of delegating multiple tasks • Communication and leadership skills • Keep up with cooking trends and best practices • Estimate food requirements and food/labor costs المهارات • Excellent record of kitchen management • Ability to spot and resolve problems efficiently • Working knowledge of various computer software programs (MS Office, restaurant management software, POS) • BS degree in Culinary science or related certificate • Experience of various cooking methods, ingredients,Cuisines, equipment and procedures. • Experience in Direct Food Preparation & Culinary Activities تفاصيل الوظيفة https://www.bayt.com/ar/saudi-arabia/jobs/head-chef-4468230/ |
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