Production Manager

الوصف الوظيفي
Core Purpose of the Job:

To oversee the overall operations of factory. He is responsible for writing and implementing standard procedures and regulations to maintain the production of high-quality food products. On top of that, a Production Manager must come up with new food products and decides the ingredients and menu of various produced foods.

Duties and Responsibilities:

Conduct studies to discover ways to improve the efficiency of production processes
Oversee the hiring and training food production personnel
Ensure production staff wear appropriate sanitary and protective gear to ensure health and safety
Monitor every aspect of production to ensure compliance with established procedures and standards
Oversee the maintenance, repair, and replacement of production equipment to ensure smooth work operations
Develop and promote new food products to boost sales and increase generated returns
Allot work tasks to company staff according to their specialization and history
Set production objectives and implement action plans for achieving set targets
Conduct forecast to identify potential risks and contingencies in a proposed project
Prepare periodic reports to update upper management on food production activities
Create work shifts to ensure round-the-clock food production operations
Maintain accurate inventory of raw materials and processed food products
Ensure products and raw materials are stored properly at optimum conditions
Carry out surveys to identify custo1mer requirements and adjust to meet such needs
Ensure all company regulations and government legislations are adhered to.
Attend seminars, conferences, and educational programs to update job knowledge
In case of industrial accidents, to carry out the action compatible with the relevant procedure immediately and to report the case to the Operations Manager.
To enter the daily production activities into the system or to ensure that they are entered into the system and check them, to report them to the Cost Control and Control Unit.
المهارات
Bachelor’s degree in food science, food technology, or manufacturing engineering, or in a similar field.
At least 5 years of experience as a food production or industry is required
Leadership Skill: Skilled in directing and coordinating the activities of food production personnel to ensure efficient operations
Time-management Skill: Achieve production targets within set timeframe
Decision-making Skill: They are adept to taking key production decisions to ensure manufacture of high quality products.
At least 5 years of experience, with proficiency in MS office and other related experience.
تفاصيل الوظيفة
منطقة الوظيفة الخبر, المملكة العربية السعودية
قطاع الشركة إنتاج الأغذية والمشروبات
طبيعة عمل الشركة صاحب عمل (القطاع الخاص)
الدور الوظيفي مراقبة الجودة
نوع التوظيف غير محدد
الراتب الشهري غير محدد
عدد الوظائف الشاغرة غير محدد
المرشح المفضل
المستوى المهني متوسط الخبرة
عدد سنوات الخبرة الحد الأدنى: 5
منطقة الإقامة الخبر,المملكة العربية السعودية ; الرياض,المملكة العربية السعودية
الجنس ذكر
الشهادة بكالوريوس/ دبلوم عالي
العمر الحد الأقصى: 45

https://www.bayt.com/ar/saudi-arabia/jobs/production-manager-4256204/