الوصف الوظيفي
Provide support to the operations manager in the day to day running of the organization
Develop work rules and guidelines for company employees
Identify what is required for staff to carry out their duties
Work hand-in-hand with top management staff concerning work/operational issues and other activities
Draw up reports regarding operations in the company and pass them to top management whenever it is requested for
May be responsible for preparing a yearly budget for the company so that at the end of the year, performances(profits or losses) will be analyzed alongside the budget that was used
Serve as a guide to fresh employees so as to make sure that they adhere to company rules and that the result of their various tasks meets company standard
Oversee financial issues and the development of long term goals that enhance company growth
Carry out evaluation of company’s present operational goals and suggest ways of improving important areas
Maintain and organize the company’s facilities
Educate operations team on company policies and excellent service standards.
المهارات
Good communication skills
Good interpersonal skills
Good leadership abilities
Must be able to work and deliver within a limited time range or frame
Should be able to work as part of a team on a regular basis
Good analytical, problem-solving, and organizational abilities
Good understanding of how an administrative setting operates and also knowing what is required at any given time
A degree in any management or business-related field
Experience in similar role in restaurants is a must
تفاصيل الوظيفة
منطقة الوظيفة جدة, المملكة العربية السعودية
قطاع الشركة المطاعم وخدمات الطعام
طبيعة عمل الشركة صاحب عمل (القطاع الخاص)
الدور الوظيفي الإدارة
نوع التوظيف دوام كامل
الراتب الشهري غير محدد
عدد الوظائف الشاغرة 1
المرشح المفضل
منطقة الإقامة المملكة العربية السعودية
الجنس ذكر
الشهادة بكالوريوس/ دبلوم عالي
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