الوصف الوظيفي
· Coordinate daily Front of the House and Back of the House restaurant operations
· Deliver superior service and maximize customer satisfaction
· Respond efficiently and accurately to customer complaints
· Regularly review product quality
· Organize and supervise employees shifts
· Working with all employees to ensure smooth operation, and solve there problems
· Appraise staff performance and provide feedback to improve productivity
· Estimate future needs for goods, kitchen utensils and cleaning products
· Ensure compliance with sanitation and safety regulations
· Manage restaurant’s good image and suggest ways to improve it
· Control operational costs and identify measures to cut waste
· Create detailed reports on weekly, monthly and annual revenues and expenses
· Promote the brand in the local community through word-of-mouth and restaurant events
· Recommend ways to reach a broader audience (e.g. discounts and social media ads)
· Train new and current employees on proper customer service practices
· Implement policies and protocols that will maintain future restaurant operations
· ensureEnough manpower at all times under the supervision of the general manager.
المهارات
excellent interpersonal skills for diplomatically handling staff and customers
strong written and oral communication skills for managing business admin and personnel matters
the ability to cope under pressure, since restaurant management can be challenging
good business awareness for achieving successful performance
good cooperation skills - the ability to both work in and lead a team
strong planning and organisational skills to run a streamlined operation
the ability to work independently and make decisions confidently
problem-solving ability, to resolve issues as they arise.
Knowledge of the full ability to deal with Microsoft programs
تفاصيل الوظيفة
منطقة الوظيفة جدة, المملكة العربية السعودية
قطاع الشركة المطاعم/الخدمات الغذائية
طبيعة عمل الشركة صاحب عمل (القطاع الخاص)
الدور الوظيفي الإدارة
نوع التوظيف دوام كامل
الراتب الشهري $2,000 - $3,000
عدد الوظائف الشاغرة 2
المرشح المفضل
المستوى المهني إدارة
عدد سنوات الخبرة الحد الأدنى: 1 الحد الأقصى: 5
العمر الحد الأدنى: 25 الحد الأقصى: 40
*** تقدم على الرابط التالي : Apply on the following link ***
https://www.bayt.com/ar/saudi-arabia/jobs/restaurant-manger-3983551/
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