Glad to inform you that Namelaka in Dubai has opened the doors! Currently we are looking for experienced Sous-Chef to lead our kitchen.
Duties & Responsibilities:
• Directing food preparation (quality and timing control),
• Following best practices in stock inventories,
• Managing and training kitchen staff, ensuring all staff comply with regulations and safety standards.
Requirements:
• 4+ year extensive experience in culinary field in the same role
• strong management skills
• hands-on approach
• leading by example
APPLY HERE
https://gulfcareerhunt.com/sous-chef-dubai-uae-25/
You can register your CV at bayt.com to apply for premium jobs.
Sorry, email is removed for this job as it has been more than 30 days since it was published, you can return to the main page by clicking on the link above to see the latest jobs published daily.
Printable Page 
Report Advertisement