Hiring Sous Chef
High-end casual dining restaurant
Job Description:
• Directs food preparation and collaborates with executive chef.
• Helps in the design of food and drink menu.
• Produces high quality plates, including both design and taste.
• Oversees and supervises kitchen staff.
• Assists with menu planning, inventory, and management of supplies.
• Ensures that food is top quality, and that kitchen is in good condition.
• At least 3 years’ solid experience as a Sous Chef in a high-end casual dining
APPLY HERE
https://gulfcareerhunt.com/sous-chef-dubai-uae-16/
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