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الوصف الوظيفي Maintain the quality of all food and beverages . Track, record, and maintain inventory stock including foods, beverages, and kitchens supplies. Maintain a clean kitchen and abide by all state food safety and sanitation laws. Obtaining feedback on food and service quality and responsible of solving customer problem and complaint regarding food & beverage . Responsible for maintaining kitchen according to UAE municipality hygiene standard Any special task assigned by management fulfill the level of expectation. learn restaurant menu receipe المهارات Ability to produce good quality food in all sections Good oral communication Team management skills High level of attention to detail Good level of numeracy Enthusiasm to develop your own skills and knowledge plus those around you Adaptability to change and willingness to embrace new ideas and processes Positive and approachable manner تفاصيل الوظيفة https://www.bayt.com/ar/uae/jobs/commis-chef-4383825/ |
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