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الوصف الوظيفي Purpose Produces independently in respective kitchen according to standard recipes and guidelines, guiding and supervising Catering Assistants - Commi Chefs to work according to all Health, Safety and Hygiene Instructions. Role : 1. Reporting to trade Chef with independent cooking capabilities per designated shift and kitchen. 2. Maintains food products and garnishes to assure that quality standards are consistently attained. 3. Ensure that all materials and products used during Production and supplied by Catering are of the highest quality and informs Demi Chef of any irregularities with products being supplied by Catering 4. Supervises Catering assistants to assure that food production consistently exceeds the expectations of passengers and guests. 5. Ensures that high standards of sanitation, cleanliness and safety are maintained throughout all kitchen areas at all times by promoting Health & Safety, Hygiene, Quality and Security Awareness. Job Duties 1. Ensure food produced is of sufficient quality to deliver customer satisfaction as judged by meal tasting panel’s statistical analysis of customer feedback. 2. Maintains food products and garnishes to assure that quality standards are consistently attained. 3. Ensure that all materials and products used during Production and supplied by Catering are of the highest quality and informs Chef De partie/ Sous Chef of any irregularities with products being supplied by Catering. 4. Supervises Cooks I, II & III to assure that food production consistently exceeds the expectations of passengers and guests. 5. Ensures that high standards of sanitation, cleanliness and safety are maintained throughout all kitchen areas at all times by promoting Health & Safety, Hygiene, Quality and Security Awareness. Job Types: Full-time, Permanent المهارات https://www.bayt.com/ar/uae/jobs/demi-chef-abu-dhabi-aviation-industry-4353151/ |
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