Commis 3

الوصف الوظيفي
Commi 3 is responsible for food preparation as per the related brand recipes and to assure being aligned with food safety and basic hygiene standards. Functional Responsibilities:
Prepare food items by portioning, battering, breading, seasoning and/or marinating.
Understand and comply consistently with the standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
Portion food products prior to cooking according to standard portion sizes and recipe specifications.
Assumes 100% responsibility for quality of products served
Consistency and adherence to food production standards
Follow Recipes and standards
Promptly report equipment and food quality problems to line manager
Inform line manager immediately of product shortages
To have full knowledge of all menu items, daily features and promotions
Following the recipes & portioning measurement
FIFO (Raw Material)
Proper storing of raw materials
Control waste
المهارات
Creative thinking
Team working
Planning and organisational skills
Minimum 2 years’ UAE/GCC experience in Arabic or International Cuisine from medium sized/established restaurants; not cafeteria.
Fluent English communication
HACCP
Flexible to work either in Dubai or Abu Dhabi
تفاصيل الوظيفة
منطقة الوظيفة أبوظبي, الإمارات العربية المتحدة
قطاع الشركة الساعات والسلع الفاخرة
طبيعة عمل الشركة صاحب عمل (القطاع الخاص)
الدور الوظيفي السياحة والضيافة
نوع التوظيف دوام كامل
الراتب الشهري غير محدد
عدد الوظائف الشاغرة غير محدد
المرشح المفضل
المستوى المهني متوسط الخبرة
عدد سنوات الخبرة الحد الأدنى: 5
منطقة الإقامة الإمارات العربية المتحدة
الشهادة دبلوم
العمر الحد الأقصى: 35

*** تقدم على الرابط التالي : Apply on the following link ***
https://www.bayt.com/ar/uae/jobs/commis-3-4113060/