الوصف الوظيفي
POSITION: Executive Chef/Head Chef/Chef De Cuisine
SALARY: up to 16,000 AED as basic depending on experience and qualifications plus housing and other allowances
HIRING COMPANY: Leading Hospitality Group
LOCATION: Abu Dhabi, UAE
AVAILABILITY: Can join immediately will be prioritized
EMPLOYMENT TYPE: Full-time
CANDIDATE PROFILE:
Open to any nationality, preferably European or Arabic
Male, 45 y/o and below
QUALIFICATIONS:
BS degree in Culinary science or related certificate
Proven working experience as a head chef with strong French cuisine background in any similar high-end brasserie type of restaurant
Excellent record of kitchen management
Ability to spot and resolve problems efficiently
Capable of delegating multiple tasks
Keep up with cooking trends and best practices
Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
Strong ability to accommodate tasks and people
Extensive team management, analytical skills, sales skills, Team spirit, Innovation or Creativity, and Organisation skills
Excellent Communication and Transparency skills
JOB DESCRIPTION:
Alert the technical department in the event of a problem or, if applicable, the equipment provider
Ensure the safety of people and property
Monitor the competition and current environment (equipment, recipes, technology, etc.)
Create and develop new recipes
Monitor the organisation and distribution of tasks in accordance with current internal procedures and regulations (food safety, etc.)
Check that the facilities and cleanliness of your equipment comply with the regulations and hygiene standards
Inform your teams of the procedures to be followed in the event of an evacuation, first aid and attacks
Implement and monitor corrective actions as part of reviews of working methods
Participate in and facilitate the checks carried out by internal or external auditors
Supervise the preparation of dishes and monitor or finish the presentation
Ensure the quality and consistency of the delivered products
Ensure working methods and techniques are followed
Specific duties related to the role:
Maintain links with the Group’s catering department
Maintain direct internal and external relationships (cooking demonstrations, exam corrections, competitions, reports, cooking classes, etc.)
Be available to work on specific one-off projects on request from your line manager and other departments (sales, marketing, etc.)
Demonstrate versatility and carry out tasks in your department when needed
المهارات
Ability to spot and resolve problems efficiently
Capable of delegating multiple tasks
Keep up with cooking trends and best practices
Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
Strong ability to accommodate tasks and people
Extensive team management, analytical skills, sales skills, Team spirit, Innovation or Creativity, and Organisation skills
Excellent Communication and Transparency skills
تفاصيل الوظيفة
منطقة الوظيفة أبوظبي, الإمارات العربية المتحدة
قطاع الشركة المطاعم وخدمات الطعام
طبيعة عمل الشركة شركة توظيف
الدور الوظيفي السياحة والضيافة
نوع التوظيف دوام كامل
الراتب الشهري $6,000 - $7,000
عدد الوظائف الشاغرة 1
المرشح المفضل
المستوى المهني إدارة
عدد سنوات الخبرة الحد الأدنى: 3 الحد الأقصى: 6
منطقة الإقامة الإمارات العربية المتحدة
الجنس ذكر
الجنسية أسبانيا; ألبانيا; ألمانيا; أيرلندا; أيسلندا; إيطاليا; الأردن; الإمارات العربية المتحدة; البحرين; البرتغال; البوسنةوالهرسك; الجبل الأسود; الجزائر; الدنمارك; السودان; السويد; الصومال; العراق; الكويت; المجر; المغرب; المملكة العربية السعودية; المملكة المتحدة; النرويج; النمسا; اليمن; اليونان; اوكرانيا; ايستونيا; بريطانيا العظمى; بلجيكا; بلغاريا; بولا ندا; بيلاروسيا; تونس; جزر القمر; جمهورية سلوفاكيا; جمهوريةالتشيك; جيبوتى; روسيا; رومانيا; سلوفينيا; سوريا; سويسرا; صربيا; عمان; فرنسا; فلسطين; فنلندا; قطر; كرواتيا; كوسوفو; لاتفيا; لبنان; لوكسمبورج; ليبيا; ليتوانيا; مصر; مقدونيا; موريتانيا; مولدوفا; هولندا
الشهادة بكالوريوس/ دبلوم عالي
العمر الحد الأدنى: 24 الحد الأقصى: 45
*** تقدم على الرابط التالي : Apply on the following link ***
https://www.bayt.com/ar/uae/jobs/executive-chef-head-chef-chef-de-cuisine-up-to-23-9k-aed-for-a-leading-hospitality-group-in-uae-4006597/
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