الوصف الوظيفي
Urgent Requirement for a Catering Supervisor in Healthcare Sector.
Salary - AED 7000
Location - UAE - Dubai/ Abu Dhabi
Candidate Profile Active, self-motivated individual, capable of supervising Catering services at third party locations to a high degree of customer satisfaction.
Must possess the presence, maturity, expertise, personality and social skills needed to gain the respect and commitment of colleagues, superiors and subordinates.
Strong communication skills.
Ability to speak Arabic is an advantage.
المهارات
Main Duties & Key Responsibilities • To ensure that food is prepared in a clean and hygienic manner and with the minimum of wastage.
• To ensure that supplies are ordered from stores in sufficient quantities to cover daily requirements as identified by menus and numbers of covers.
• To ensure that food items are handled and stored in accordance with internationally recognized standards.
• To ensure that frozen foodstuffs are defrosted in a manner that avoids loss of taste or wastage.
• To monitor validity of all food items received on site.
• To prepare menus in a manner which avoids repetition during cycle.
• To ensure supplies are ordered to cover all menu dishes, to avoid changes to menus once approved by client.
• To monitor personal hygiene of all kitchen/restaurant staff to ensure compliance with standard health and hygiene practices.
• To conduct “on the job” training for all kitchen/restaurant staff to ensure improved performance.
• To motivate kitchen/restaurant staff to a degree which reflects pride in their capabilities.
• To ensure that kitchens, restaurants and food storage facilities are maintained to the highest standards of cleanliness.
• To ensure that all operational equipment is maintained in good order, and that breakdowns are attended to quickly and efficiently to avoid any disruption to service.
• To ensure that staff uniforms and table linen are maintained to a presentable standard.
• To ensure that stock control systems are maintained up to date.
• To ensure that food stocks are being rotated correctly.
• To conform to the Company’s guidelines related to his area as detailed in the Company’s Quality Assurance Program developed on the basis of ISO 9001:2000 Q.M.S.
• To perform any other duties requested by line management out of normal routine but within the scope of work.
تفاصيل الوظيفة
منطقة الوظيفة أبوظبي, الإمارات العربية المتحدة
قطاع الشركة المطاعم/الخدمات الغذائية
طبيعة عمل الشركة شركة توظيف
الدور الوظيفي الطب والرعاية الصحية والتمريض
نوع التوظيف دوام كامل
الراتب الشهري غير محدد
عدد الوظائف الشاغرة غير محدد
الرقم المرجعي للوظيفة JB3839068
المرشح المفضل
المستوى المهني متوسط الخبرة
منطقة الإقامة الإمارات العربية المتحدة
https://www.bayt.com/ar/uae/jobs/catering-supervisor-healthcare-3839068/
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